Sausage & Peppers
Italian sausage with sautéed peppers and onions.

YOUR FAVORITES. FULL OF FLAVUR.
Classic catering favorites, hearty meats, Italian dishes, comfort food, and all the sides. Build a spread your whole crowd will love.
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01 / THE MENU
Pasta, Italian-style chicken, and generous family favorites.
Italian sausage with sautéed peppers and onions.
Breaded chicken with marinara and melted mozzarella.
Chicken with mushrooms in a Marsala wine sauce.
Chicken in a lemon-butter sauce with capers.
Egg-battered chicken with a lemon-butter sauce.
Meatballs simmered in tomato sauce.
Penne in a creamy tomato-vodka sauce with Parmesan and basil.
Pasta baked with marinara, ricotta, and mozzarella.
Layers of pasta, beef sauce, ricotta, and mozzarella.
Layers of pasta, vegetables, sauce, and cheese.
Pasta tossed in a creamy Parmesan sauce.
Chicken and pasta with creamy Alfredo sauce.
Shrimp and pasta with creamy Alfredo sauce.
Spaghetti with marinara and Italian meatballs.
Pasta with colorful vegetables, garlic, and herbs.
Pasta tossed with garlic butter and herbs.
Ricotta-filled pasta shells baked with marinara and mozzarella.
Cheese-filled ravioli with tomato sauce.
Breaded eggplant with tomato sauce and melted cheese.
Chicken and pasta tossed with basil pesto.
Pasta with a hearty beef and tomato sauce.
Penne in a spicy garlic-tomato sauce.
Pasta with Italian sausage, broccoli rabe, and garlic.
Cheese tortellini baked with sauce and mozzarella.
Chicken with prosciutto, sage, and a savory pan sauce.
Shrimp in garlic, butter, and lemon sauce.
Pasta filled with creamy ricotta and baked with tomato sauce.
Sausage and meatballs baked in marinara with cheese.
Chicken with spinach and sun-dried tomatoes in a creamy sauce.
02 / THE MENU
Comforting classics with plenty of soul.
Golden chicken with a crisp, seasoned crust.
Tender chicken with savory onion gravy.
Pork chops with onion gravy.
Seasoned shrimp over creamy grits.
Catfish with a seasoned cornmeal crust.
Crispy fried chicken with waffles and syrup.
Tender chicken and soft dumplings in a savory broth.
Breaded beef steak with creamy gravy.
Turkey wings baked with savory gravy.
Golden breaded shrimp with dipping sauce.
Catfish seared with bold spices.
Seasoned rice with chicken, sausage, and vegetables.
A rich stew with chicken, sausage, and vegetables.
Slow-simmered beans with sausage and rice.
Chicken simmered in a seasoned pepper and onion gravy.
Slow-braised beef with potatoes and carrots.
Seasoned pork chops with a golden crust.
03 / THE MENU
Savory favorites, slow-roasted meats, and colorful accompaniments.
Golden pastry filled with seasoned chicken.
Golden pastry filled with savory seasoned beef.
Crisp pastry with a melted cheese filling.
Seasoned rice cooked with chicken and vegetables.
Slow-roasted pork shoulder with garlic and herbs.
Chicken stewed with potatoes, peppers, and savory seasonings.
Tender beef stew with vegetables and rich gravy.
Seasoned ground beef with tomato, peppers, and olives.
Shredded beef simmered with peppers and tomato.
Roasted chicken with citrus and garlic.
Grilled skirt steak with an herb and garlic sauce.
Citrus-garlic pork roasted until tender.
Seasoned rice with pigeon peas.
Golden rice served with seasoned beans.
Slow-simmered black beans with savory seasoning.
Sweet fried ripe plantains.
Twice-fried green plantains.
Tender yuca with garlic-citrus sauce.
Sweet plantain casserole layered with seasoned beef and cheese.
Seasoned chicken with sautéed peppers and onions.
Seasoned beef with peppers and onions.
Seasoned fillings, tortillas, and classic toppings.
04 / THE MENU
Hearty mains and barbecue for a crowd.
Chicken finished with garlic, butter, and herbs.
Roasted chicken seasoned with garlic and herbs.
Chicken with bright lemon and cracked pepper.
Roasted chicken finished with barbecue sauce.
Sliced roast beef with rich gravy.
Tender beef in a savory braising sauce.
Bite-size beef with mushrooms and gravy.
Homestyle meatloaf with a tangy glaze.
Meatballs with a creamy, savory sauce.
Slow-cooked pork with barbecue sauce.
Sliced pork loin with garlic and herbs.
Sliced ham finished with a sweet glaze.
Sliced turkey with traditional gravy.
Salmon with lemon and herbs.
Shrimp tossed with garlic, butter, and herbs.
Tender ribs glazed with barbecue sauce.
Slow-cooked brisket, sliced for serving.
Tender beef bites finished with barbecue glaze.
Marinated steak tips with savory seasoning.
Beef patties with onion and mushroom gravy.
Chicken with a sweet and tangy mustard glaze.
Chicken with a rich, sweet bourbon-style glaze.
Chicken glazed with a sweet-savory teriyaki sauce.
Chicken with a sticky honey-garlic glaze.
Chicken with a tangy balsamic glaze.
Sliced turkey breast with garlic and herbs.
Roasted pork loin with a maple glaze.
Baked salmon with Cajun-style seasoning.
Golden seafood cakes with a seasoned crab filling.
Colorful vegetables grilled with herbs.
05 / THE MENU
Bites, platters, and game-day favorites to share.
Crisp, golden bites with a savory boudin filling.
Chicken wings tossed in Buffalo sauce.
Chicken wings with a sweet barbecue glaze.
Chicken wings with lemon-pepper seasoning.
Golden chicken tenders with dipping sauces.
Mini beef burgers with cheese and classic toppings.
BBQ pulled pork on soft slider rolls.
Shredded chicken on soft slider rolls.
Italian-style deli sandwiches, cut for sharing.
An assortment of classic deli sandwiches.
Classic deviled eggs with a touch of paprika.
Bite-size meatballs in barbecue sauce.
Creamy baked dip with chips or toasted bread.
Toasted bread with tomatoes and basil.
Tomatoes, mozzarella, and basil on party-ready skewers.
Breaded mozzarella with marinara for dipping.
Baked mushrooms with a savory filling.
Fresh vegetables with dip.
Bite-size crab cakes for sharing.
Filled peppers wrapped in bacon.
Chicken and cheese quesadillas cut for sharing.
Small toasted cheese sandwiches.
Mini sausages wrapped in golden pastry.
Creamy, spicy chicken dip with chips.
Crisp potato skins with cheese and classic toppings.
Breaded ravioli with marinara for dipping.
Chilled shrimp with cocktail sauce.
A selection of cured meats, cheeses, and accompaniments.
Chicken Parmesan on soft slider rolls.
Beef, onions, and melted cheese on slider rolls.
Golden cornmeal bites.
Crisp breaded pickle slices with dipping sauce.
06 / THE MENU
The finishing touches for a generous plate.
Potato-filled dumplings tossed with butter and sautéed onions.
Creamy mashed potatoes with garlic and butter.
Fluffy potatoes served with savory gravy.
Creamy macaroni with a golden baked cheese topping.
Oven-roasted potatoes with garlic and herbs.
Sliced potatoes baked in a creamy sauce.
Fluffy rice with herbs and vegetables.
Seasoned rice with savory gravy.
Green beans with butter and toasted almonds.
Tender green beans with onion and savory seasoning.
Slow-simmered greens with savory seasoning.
Sweet potatoes with warm spices and a sweet glaze.
A colorful selection of oven-roasted vegetables.
Broccoli tossed with garlic butter.
Tender carrots with a sweet honey glaze.
Sweet corn with butter and seasoning.
Seasoned corn, ready for the table.
Slow-baked beans in a sweet and savory sauce.
Cabbage sautéed with onions and seasoning.
Soft rolls served with butter.
Toasted bread with garlic butter and herbs.
Golden cornbread to round out the plate.
Mashed potatoes with cheese and classic loaded toppings.
Sliced potatoes baked with a creamy cheese sauce.
Oven-roasted sweet potato pieces with warm seasoning.
Tender broccoli with light seasoning.
Oven-roasted sprouts with caramelized edges.
Spinach sautéed with garlic.
Spinach in a creamy seasoned sauce.
Asparagus roasted with herbs and seasoning.
A seasoned blend of rice varieties.
Soft biscuits with cheddar cheese.
Tender biscuits with a golden top.
Soft, lightly sweet dinner rolls.
Savory cornbread dressing with herbs and vegetables.
Mushrooms and onions sautéed until tender.
07 / THE MENU
Fresh salads and chilled favorites for the table.
Italian meats, cheeses, olives, and vegetables with Italian dressing.
Pasta, vegetables, and Italian-style dressing.
Mixed greens and fresh vegetables with dressing.
Romaine, Parmesan, and croutons with Caesar dressing.
Fresh vegetables, olives, and feta with Greek-style dressing.
Tomatoes, mozzarella, and basil.
Potatoes in a seasoned creamy dressing.
Shredded cabbage and carrots in creamy dressing.
Classic creamy macaroni salad with vegetables.
Cucumbers and tomatoes in a light dressing.
A colorful selection of seasonal fruit.
A selection of cheeses and crackers.
Crunchy broccoli with a creamy dressing and savory toppings.
Mixed beans in a tangy dressing.
Chickpeas with vegetables, herbs, and lemon dressing.
Corn, peppers, beans, and a zesty dressing.
Chopped greens with Italian meats, cheese, and vegetables.
Spinach and strawberries with a light dressing.
Mixed greens with cranberries and pecans.
Cheese tortellini with vegetables and Italian-style dressing.
Seasonal vegetables in an herb vinaigrette.
Creamy chicken salad with bread or crackers.
Watermelon with feta and fresh herbs.
Potatoes and green beans in an herb dressing.
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